Before the Qingming Festival every year, the first batch of tender Chinese toon sprouts come out. Tender, red sprouts, cold mix and scrambled eggs are delicious. My favorite is fried Chinese toon fish. It's Crispy on the outside, and it's wrappe... ...
Today, I'd like to share this super delicious pancake. It's Crispy on the outside and soft on the inside. It's very fragrant A kind of Food materials are also very simple. Novices can also succeed A kind of ️
For my favorite chocolate eater, I'd like to share chocolate food again today A kind of The puff is my favorite. Especially the crisp puff. I really like it A kind of Today, I made chocolate puffs. I ate several of them in one breath-
In spring, everything is reviving. A large number of wild vegetables are on the market. Steaming is the best way to keep the original taste. But every time you steam the vegetables, you are afraid of not being cooked. It's easy to steam too much... ...
Home cooked food is delicious
No need to knead or reshape. It's very simple to stir and mix. It's most suitable for beginners to make Xiaobai
Shepherd's purse big bun in spring has always been my favorite, because only this season's shepherd's purse is more tender and delicious. When I was a child, my grandmother would send each of my sisters and I a small basket to take us to dig she... ...
The cake is simple in material and method. The fried glutinous rice is not only beautiful in color like jade, but also warm in stomach and stomach.
This oil-free millet pot. It's spicy, crispy, and has no burden to eat during weight loss.
My brother likes to eat pasta like me. I like to eat light taste, but my brother has different taste. Like my brother in Chengdu, when he was in primary school, his breakfast was usually made of pasta, which was cooked well in advance and put in... ...
You can eat three cakes at a time. It's earned a lot.
I have bought the fried dough sticks in Singapore Food Pavilion several times. They are too real. They have no holes. They are really bad. Do it by yourself. Satisfy your taste buds.
We never throw away the dregs left in our family's soybean milk. It's either steamed bread or pancakes.
It's a dessert that can be made without an oven at home. It's delicious to lick the plate. This is the recipe I used to open a dessert shop. Please keep it.
When I was a child, AGA often made Indonesian snacks for me. Unfortunately, it was not recorded I found the recipe by accident. I found this familiar flavor after I made it for the first time. Thanks for the sharing of the original author ~ to miss my love
I like leek box very much. But every time I see the wide leaves of leek in the supermarket and the thin body of chopsticks, I wonder what medicine it has made. I dare not buy it A little sister's mother has a small vegetable garden. It's line le... ...
Tangyuan is a traditional snack in China. It symbolizes family reunion. Eating Tangyuan means family happiness and reunion in the new year. Therefore, it is the necessary food for the Lantern Festival on the 15th day of the first month. Tangyuan... ...
I haven't eaten fish for a long time. This kind of small and medium-sized fish is suitable for frying. It's delicious.